Wine & fruit
Grape conveying systems
Whole grapes to the destemmer or straight to the press — in stainless steel troughs with a hinged cover for easy cleaning.
- Execution
- Stainless
Our tasks in viticulture mostly concern moving whole grapes to the destemmer or directly to the press for whole-bunch pressing.
For this we supply rigid conveying spirals in stainless steel, guided in closed troughs with a hinged cover. The cover is not a detail: in cellar work everything must be cleaned after each run, and what cannot be opened does not get clean.
The decisive advantage for the product is gentle handling. The spiral pulls and pushes the grapes rather than crushing them — premature juice loss and broken pips do not occur.
Because there are no intermediate bearings in the trough, we achieve up to two thirds more throughput than conventional systems with such bearings. And because chains and idlers are absent, energy consumption stays low.
- 01
Gentle handling
Pulling and pushing instead of crushing — no premature juice loss, no broken pips.
- 02
Easy to clean
Stainless steel trough with a hinged cover, for cleaning after every run.
From the installation
Further tasks from Wine & fruit
- Mash conveying systemsMoving mash from the fermentation tanks to the press, in stainless steel and easy to clean.
- Wine and whole-bunch pomaceCarried away from the press to the trailer — flexible up to about 1,600 litres of press size, rigid from 2,300 litres.
- Stem and stalk conveyorsCarried away from the destemmer to the trailer — bulky, strongly fibrous material.
A similar task at your site?
Every system is a custom build. Describe your material and your route.